Vinod Stainless Steel Triply Kadhai (All Sizes)

Key features:

• Sizes Available: 1.6 litres to 7 litres.
• Material: Stainless Steel (Triply).
• 👉TRIPLY STAINLESS STEEL CONSTRUCTION: The kadai features a three-layer construction, with an inner layer made of food-grade 18/8 stainless steel for healthy cooking, a middle layer of encapsulated aluminium for even heat distribution, and an outer layer of 430 magnetic stainless steel for induction compatibility.
• 👉EFFICIENT COOKING TECHNOLOGY: The tri-ply construction enables faster cooking, cooking food 2 times faster than ordinary stainless steel cookware. The thick aluminium core ensures no hot spots, providing even heat distribution and reducing cooking time by 20%.
• 👉INDUCTION BASE AND COMPATIBILITY: The 360° induction base allows greater contact with the heat source, resulting in a much faster cooking time and saving 30% energy. The kadai is compatible with various cooktops, including gas, halogen, electric, vitro-ceramic, and induction.
• 👉60-MONTH ASSURANCE: Unmatched confidence with our extensive warranty. Your satisfaction is guaranteed as you embark on a culinary adventure with our Triply Stainless Steel Kadai.
• 👉RIVETED STURDY HANDLES AND FLARED RIMS: The kadai is equipped with strong, riveted handles for a firm grip, and it features flared rims for easy dripless pouring, enhancing both safety and convenience.
• 👉PRESERVATION OF NUTRIENTS AND 100% FOOD SAFE: The even heat distribution preserves 85% of nutrients, ensuring healthier dishes. The kadai is 100% food safe, with no harmful chemical coatings.
• 👉EASY MAINTENANCE AND MULTI-PURPOSE USE: Effortless cleaning is guaranteed, preventing burning of food up to 90% and minimizing food sticking to the surface. The cookware is suitable for various cooking methods, including gas stoves, induction bases, OTGs, and campfires.

About the Item:

• Layer 1 – Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 Stainless Steel is the most superior stainless steel with longest life.
• Layer 2 – Encapsulated layer of 1.8 mm thick aluminium throughout the cookware including the bottom and the body. This helps in even heat distribution, less cooking time, minimum burning of food.
• Layer 3 – SS 430 Magnetic stainless steel used as the 3rd layer, making the cookware induction-friendly. The cookware can also be used for conventional cooking.
• Energy efficiency & Quick, Uniform Heat Distribution, Induction Friendly.